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The next generation fully automatic espresso machine.

Automated, touch screen operation simplifies how to make your favourite coffees in three easy steps - grind, brew, and milk. You can easily adjust the coffee strength, milk texture or temperature to suit your taste. Then save it with your own unique name, create up to 8 personalised coffees.

Learn more about third wave specialty coffee.

Product DNA

Experience third wave specialty coffee at home, made possible by the 4 keys formula

Our espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away from getting the 4 keys formula used by professional cafe machines.

Simply swipe, select & enjoy all your coffee favourites

With automation at every stage, simply swipe, and select for espresso, long black, latte, flat white or cappuccino. The easy to use touch screen allows you to enjoy third wave specialty coffee at home.

Auto grind, dose & tamp using Baratza European Precision Burrs with 45 grind settings

Fully-integrated hardened precision conical burr grinder automatically grinds, doses and tamps 22 grams of coffee straight into the 58mm professional style portafilter.

The Dual Boiler heating system delivers simultaneous extraction & steam and a heated group head

The stainless steel boilers and heated group head are controlled with PID temperature control to bring water to the precise temperature required to extract maximum flavour potential, shot after shot.

Professional 58 mm stainless steel portafilter holds a 22g dose

Full bodied coffee with rich and complex flavours is created using the ideal dose of 22g of freshly ground beans delivered by a professional style 58mm stainless steel portafilter.

Low pressure pre-infusion followed by 9 bar extraction

An opulent, creamy and caramel coloured espresso starts with low pressure pre-infusion, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump.

Auto MilQ hands-free microfoam

The automatic steam wand allows you to adjust the milk temperature between 40°C to 75°C and 9 levels of texture to suit your taste. Delivers silky smooth microfoam with at least one million micro bubbles per ml that enhances the flavour of the coffee and is essential for pouring latte art. Or hands-on manual texturing like a barista.

Easy step-by-step 3D interactive setup

If an instruction booklet isn’t your thing, we’ve partnered with BILT® Intelligent Instructions for a seamless and interactive product setup. Download the free app to assist in making the best third wave specialty coffee from the get go.

Accessories

Mini Grinds Bin
58mm Full Stainless Steel Portafilter
1 cup & 2 cup Single Wall Filter Baskets
480ml Stainless Steel Milk Jug
Steam Wand spare parts
Cleaning Kit
Water Hardness Test Strip
Water Filter Holder
Claroswiss Filter (BES008)

Dimensions (WxDxH)

39.2 x 37.3 x 45.4 cm

Construction Materials

Brushed Stainless Steel
Stainless Steel Dual Boiler

Capacity

280 grams
Water Tank Capacity

Settings

Touch screen operation
5 pre-programmed Café favourites
Create, save and name 8 customisable coffee settings
Adjustable Grind Control
Programmable Milk Temperature and Texture
One/Two Shots
Hot Water

Power

2400 Watts

Voltage

220–240 volts

Warranty

2 Year Repair Warranty (or 3 Month Commercial Warranty)

Milk texturing

Powerful hands-free milk texturing
Adjustable Milk Texture and Temperature (+/- 1°F)
Automatic steam wand purge cleaning

Brewing System

Professional dual-boiler construction
PID Temperature Control
This commercial feature limits the 15 bar Italian pump pressure throughout the extraction, preventing bitter flavors in the shot
1. Dedicated steam boiler with integrated Heat Exchange aids thermal stability
2. Dedicated espresso boiler with Digital PID control delivers precise water temperature
3. Heated group head–PID controlled embedded element maintains thermal stability